Smoked but not cured. No sugar and no nitrates or nitrites added except for that found in celery juice powder or sea salt. Our buffalo bacon is made from the rib plate, is injected with a sea salt solution then hickory smoked to 140 degrees internal temperature. Ingredients: Buffalo rib plate meat, water, sea salt, celery juice powder(celery powder, sea salt). U.S. raised grass-fed buffalo.
$16.99/lb | Package weight 1.04lb
Grass Fed Buffalo Smoked Bacon
All of our meat is 100% grass-fed, grass-finished, all natural, no sugar added, no added hormones, never fed antibiotics, non-GMO, gluten-free, optimized for omega-6 to omega-3 ratios below 2:1, free-range, cage-free, and raised with love. See All Products
We ship most boxes Monday & Tuesday (unless you are in or near Texas) so they don't get stuck in transit over the weekend. Please understand orders placed later in the week won't be started until Monday morning.
Minimum order is 10 lbs. Shipping will show as $999 until this met.
We offer FREE shipping to the continental US on orders over 20 lbs. Boxes under 20 lbs. have a very reasonable $15 shipping & handling fee. Our shipping methods have been designed and tested to ensure that your meat order arrives in excellent condition. More information on our Shipping Page.